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51782137

9781138197671

Fingerprinting Techniques in Food Authentication and Traceability

Fingerprinting Techniques in Food Authentication and Traceability
$130.85
$3.95 Shipping
  • Condition: New
  • Provider: Bookjunction
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  • Ships From: STERLING HEIGHTS, MI
  • Shipping: Standard
  • Comments: New, US edition. Satisfaction guaranteed!!
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Product details

  • ISBN-13: 9781138197671
  • ISBN: 113819767X
  • Publication Date: 2018
  • Publisher: CRC Press LLC

AUTHOR

Siddiqi, K. S., Nollet, Leo M. L.

SUMMARY

Siddiqi, K. S. is the author of 'Fingerprinting Techniques in Food Authentication and Traceability', published 2018 under ISBN 9781138197671 and ISBN 113819767X.

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